Animal Sciences (ANS)
ANS 100, ORIENTATION TO ANIMAL AND RANGELAND SCIENCES, 1 Credit
Designed to provide incoming Animal and Rangeland Sciences students an introduction to college life at OSU with an emphasis on the faculty, facilities, services, and the curricula of the Department of Animal and Rangeland Sciences.
ANS 121, *INTRODUCTION TO ANIMAL SCIENCES, 4 Credits
Principles of breeding, physiology, nutrition, and management as they apply to modern livestock and poultry production.
Attributes: CPBS – Bacc Core, Perspectives, Biological Science
Equivalent to: ANS 121H
Available via Ecampus
ANS 121H, *INTRODUCTION TO ANIMAL SCIENCES, 4 Credits
Principles of breeding, physiology, nutrition, and management as they apply to modern livestock and poultry production.
Attributes: CPBS – Bacc Core, Perspectives, Biological Science; HNRS – Honors Course Designator
Equivalent to: ANS 121
ANS 207, SOPHOMORE SEMINAR, 2 Credits
Examination of career opportunities in animal sciences.
Available via Ecampus
ANS 215, BEEF/DAIRY INDUSTRIES, 3 Credits
Introduction to beef and dairy industries; history, current industry status, and demonstration and practice of basic husbandry skills.
Recommended: ANS 121
ANS 216, SMALL RUMINANT/SWINE INDUSTRIES, 3 Credits
Introduction to the small ruminant and swine industries including history, current status and production practices, with demonstration and hands-on experience of basic husbandry practices.
Recommended: ANS 121
ANS 220, INTRODUCTORY HORSE SCIENCE, 3 Credits
Introduction to horses, their history, breeds, form and function, performance evaluation, current industry status, and general management.
Recommended: ANS 121
ANS 231, LIVESTOCK EVALUATION, 3 Credits
Focuses on an individual animal's economic merit as compared to a sample group. Visual appraisal, performance data, and carcass merit are stressed. Includes the evaluation of both market and breeding animals. The livestock species of concentration include beef cattle, swine, sheep, and meat goats.
Recommended: ANS 121
ANS 251, PRINCIPLES OF ANIMAL FOODS TECHNOLOGY, 3 Credits
Processing of meat, milk and eggs into human food products.
Recommended: ANS 121
ANS 280, COMPANION ANIMAL MANAGEMENT, 4 Credits
An introduction to the challenges, responsibilities, and benefits of interaction with selected companion animals. Topics covered will provide an overview of the human-animal bond, the position of companion animals in society, ethical issues of pet ownership and potential career opportunities. In addition, the course will serve as an introduction to preventive care and normal behavior of dogs, cats, and selected exotic pets. As the Department of Animal and Rangeland Sciences curriculum offers courses addressing equine care and husbandry, horses will not be discussed in this class.
ANS 299, SPECIAL TOPICS, 1-16 Credits
This course is repeatable for 16 credits.
ANS 302, COMMON DISEASES OF COMPANION ANIMALS, 4 Credits
An introduction to common diseases of selected companion animals. Emphasis will be placed on identifying predisposing factors, clinical signs, common diagnostic procedures and potential implications for human health.
Prerequisite: (( (BI 211 with D- or better or BI 211H with D- or better) and (BI 212 [D-] or BI 212H [D-]) and (BI 213 [D-] or BI 213H [D-])) or ((BI 221 [D-] or BI 221H [D-]) and (BI 222 [D-] or BI 222H [D-]) and (BI 223 [D-] or BI 223H [D-])) ) and CH 121 [D-] and CH 122 [D-] and CH 123 [D-]
Recommended: ANS 280
ANS 311, PRINCIPLES OF ANIMAL NUTRITION, 3 Credits
Classification, digestion, absorption, and metabolism of nutrients in animals; consequences of nutritional deficiencies and toxicities.
Prerequisite: ((BI 211 with D- or better or BI 211H with D- or better) and (BI 212 [D-] or BI 212H [D-])) or ((BI 221 [D-] or BI 221H [D-]) and (BI 222 [D-] or BI 222H [D-]) and (BI 223 [D-] or BI 223H [D-]))
Available via Ecampus
ANS 313, APPLIED ANIMAL NUTRITION: FEEDS AND RATION FORMULATION, 4 Credits
Discusses topics relevant to feedstuff identification and nutrient analysis, feed processing and formulation of balanced animal diets based on nutrient requirements. Provides students hands-on experiences in identifying various feedstuffs and formulating rations based on the nutrient composition of those feedstuffs.
Recommended: MTH 111Z
Available via Ecampus
ANS 314, ANIMAL PHYSIOLOGY, 4 Credits
Biological basis of animal performance; describes how networks of cells act cooperatively to enable locomotion, provide a stable internal environment, allocate resources, remove metabolic end-products, and counteract microorganisms.
Recommended: General principles of biology equivalent to BI 221, BI 222, BI 223 and junior standing or higher
Available via Ecampus
ANS 315, *CONTENTIOUS SOCIAL ISSUES IN ANIMAL AGRICULTURE, 3 Credits
Discussion of contentious issues including role of animal products and human health; use of hormones and antibiotics; new animal biotechnologies; animal rights/welfare; livestock grazing on public lands.
Attributes: CSST – Bacc Core, Synthesis, Science/Technology/Society
Available via Ecampus
ANS 316, REPRODUCTION IN DOMESTIC ANIMALS, 4 Credits
Anatomy and physiology of mammalian and avian reproductive systems; fertilization, embryonic and fetal development, placentation and parturition; reproductive technologies.
Prerequisite: ((BI 211 with D- or better or BI 211H with D- or better) or ((BI 221 with D- or better or BI 221H with D- or better) and (BI 222 [D-] or BI 222H [D-]) and (BI 223 [D-] or BI 223H [D-])) ) and (CH 121 [D-] or CH 221 [D-] or CH 231 [D-] or CH 231H [D-])
Recommended: ANS 121
Available via Ecampus
ANS 317, REPRODUCTION IN DOMESTIC ANIMALS LABORATORY, 1 Credit
Gross and microscopic anatomy of the reproductive tract; semen collection, evaluation and extension; evaluation of fertilization, embryo and fetal development and placentation.
Prerequisite: ANS 316 (may be taken concurrently) with D- or better
Available via Ecampus
ANS 320, PRINCIPLES OF COMPANION ANIMAL NUTRITION, 3 Credits
Learn about nutrients, the digestive process, and the application of nutritional sciences to the health and welfare of companion animals. Introduction to the metabolic basis and practical preventative management for nutritional diseases in companion animals.
Prerequisite: ((BI 211 with D- or better or BI 211H with D- or better) and (BI 212 [D-] or BI 212H [D-])) or ((BI 221 [D-] or BI 221H [D-]) and (BI 222 [D-] or BI 222H [D-]) and (BI 223 [D-] or BI 223H [D-]))
ANS 333, EQUINE STABLE MANAGEMENT, 3 Credits
Discusses developing a business plan, financial statements, and ratios, budgeting, financial planning, taxation, and employment issues within the current equine industry.
Prerequisite: ANS 220 with D- or better
ANS 335, EQUINE HEALTH AND DISEASE, 3 Credits
Recognition of common diseases and disorders including their cause, treatment and prevention. Management of internal and external parasites. Recognizing common lameness issues.
ANS 341, ANIMAL BEHAVIOR AND COGNITION, 3 Credits
Survey, discuss, and explore principles of animal behavior and cognition from a comparative perspective, taking into account the interacting influences of biology, environment, and life experience on the individual and group behavior of animals across species. Aspects of animal cognition, including reasoning, perception, memory and personality, that play an important role in animal behavior will also be addressed.
Prerequisite: BI 102 with D or better or (BI 213 with D or better or BI 213H with D or better) or ((BI 221 with D or better or BI 221H with D or better) and (BI 222 [D] or BI 222H [D]) and (BI 223 [D] or BI 223H [D]))
ANS 351, ADVANCED PRINCIPLES OF ANIMAL FOODS TECHNOLOGY, 4 Credits
Provides in-depth coverage of both fresh and processed meats and eggs into products suitable for human consumption.
Recommended: ANS 251
ANS 378, ANIMAL GENETICS, 4 Credits
Fundamentals of inheritance, principles of genetic segregation, population and quantitative genetics, response to natural selection and artificial manipulation of populations.
Prerequisite: BI 211 with D- or better or BI 211H with D- or better or BI 212 with D- or better or BI 212H with D- or better or BI 213 with D- or better or BI 213H with D- or better or BI 221 with D- or better or BI 221H with D- or better or BI 222 with D- or better or BI 222H with D- or better or BI 223 with D- or better or BI 223H with D- or better
Recommended: ANS 121 and ST 351
Available via Ecampus
ANS 380, PRINCIPLES OF ANIMAL ANATOMY AND PHYSIOLOGY, 3 Credits
An introductory course in animal anatomy to provide a foundation for advanced courses in the Animal Science curriculum. Emphasis is on acquisition of a basic knowledge of minute and gross anatomical structures, their operation, and integration. Begins with anatomical nomenclature such as body planes and directional terms then covers the following tissues and organ systems: epithelium, connective tissue, blood and bone marrow, bone/cartilage, muscle tissue, nervous tissue, digestive system, circulatory system, reproductive system, urinary system, and respiratory system.
Prerequisite: (( (BI 211 with D or better or BI 211H with D or better) and (BI 212 [D] or BI 212H [D]) and (BI 213 [D] or BI 213H [D])) or ((BI 221 [D] or BI 221H [D]) and (BI 222 [D] or BI 222H [D]) and (BI 223 [D] or BI 223H [D])) )
Available via Ecampus
ANS 385, FOUNDATIONS OF MAMMALIAN HISTOLOGY, 4 Credits
Provides a basic knowledge of mammalian microscopic anatomy. Emphasizes the appearance, organization and function of minute anatomical structures that can only be observed with the help of a visual enhancer, such as a microscope. Topics include basic histological techniques and histology and related functions of the following tissues and organ systems: epithelium, connective tissue, bone/cartilage, blood, muscle tissue, nervous tissue, circulatory system, digestive system, reproductive system, urinary system, respiratory system, immune system, integument, eye and ear. Covers gametogenesis, fertilization, and early development of the vertebrate embryo.
Prerequisite: (( (BI 211 with C- or better or BI 211H with C- or better) and (BI 212 [C-] or BI 212H [C-]) and (BI 213 [C-] or BI 213H [C-])) or ((BI 221 [C-] or BI 221H [C-]) and (BI 222 [C-] or BI 222H [C-]) and (BI 223 [C-] or BI 223H [C-])) ) and (BB 314 [C-] or BB 314H [C-]) and ANS 380 [C-]
ANS 390, GROSS ANATOMY OF DOMESTIC ANIMALS, 4 Credits
Provides a foundation for advanced courses in animal science. Emphasizes mammalian anatomy, including anatomical nomenclature, structure, operation, and integration of major organ systems. Uses the dog as a general model while some comparative domestic animal anatomy will also be covered.
Prerequisite: (( (BI 211 with D or better or BI 211H with D or better) and (BI 212 [D] or BI 212H [D]) and (BI 213 [D] or BI 213H [D])) or ((BI 221 [D] or BI 221H [D]) and (BI 222 [D] or BI 222H [D]) and (BI 223 [D] or BI 223H [D])) ) and ANS 380 [D]
ANS 399, SPECIAL TOPICS, 1-16 Credits
This course is repeatable for 16 credits.
ANS 401, RESEARCH, 1-16 Credits
This course is repeatable for 16 credits.
ANS 403, THESIS, 1-16 Credits
This course is repeatable for 16 credits.
ANS 405, READING AND CONFERENCE, 1-16 Credits
This course is repeatable for 16 credits.
ANS 407, SEMINAR, 1-16 Credits
This course is repeatable for 16 credits.
ANS 410, ANIMAL SCIENCE INTERNSHIP, 1-12 Credits
This course is repeatable for 16 credits.
Available via Ecampus
ANS 420, ^ETHICAL ISSUES IN ANIMAL AGRICULTURE, 3 Credits
Provides an opportunity to discuss, debate and write extensively about current, relevant, and controversial social issues dealing with modern animal agriculture.
Attributes: CSWC – Core Ed - Writing Intensive Curriculum (WIC); CWIC – Bacc Core, Skills, Writing Intensive Curriculum (WIC)
Available via Ecampus
ANS 427, APPLIED PHYSIOLOGY OF REPRODUCTION, 5 Credits
Principles, techniques and recent development in semen collection, evaluation, extension and preservation; artificial insemination, estrus detection and synchronization; pregnancy diagnosis and embryo transfer.
Prerequisite: ANS 316 with C or better and ANS 317 [C]
Equivalent to: ANS 327
ANS 430, EQUINE SYSTEMS I: EXERCISE SCIENCE, 4 Credits
Intensively explore and apply science to real-life situations regarding cardiorespiratory, muscle physiology, and bone physiology responses to exercise, climate, and altitude.
Recommended: ANS 314
ANS 431, APPLIED EQUINE NUTRITION, 4 Credits
Applies science and learning appropriate techniques to feed horses in different physiological states to promote health and well-being. Covers metabolic disorders and the consequences of incorrect feeding.
ANS 432, EQUINE SYSTEMS III: REPRODUCTION, 4 Credits
Senior and graduate students explore the fundamentals of equine reproduction and their application in horse breeding. Includes practical training of laboratory techniques.
Prerequisite: ANS 220 with D- or better and ANS 316 [D-]
Recommended: ANS 327
ANS 435, APPLIED ANIMAL BEHAVIOR, 3 Credits
Exploration of the fundamental processes of animal behavior and implications for animal management, production, housing and welfare. Covers a range of species, with emphasis on domestic animals.
ANS 436, SHEEP PRODUCTION SYSTEMS, 3 Credits
Integration of nutrition, genetics, reproduction, behavior, and health principles into management systems for production and marketing of lamb and wool.
ANS 439, DAIRY PRODUCTION SYSTEMS, 4 Credits
Fundamentals of nutrition, breeding, reproductive physiology and health programs and their applications in the care and management of dairy cattle.
ANS 440, APPLIED DAIRY MANAGEMENT, 3 Credits
Focuses on knowledge and techniques for diagnosis of common diseases, preventative management, and therapeutic care necessary for a dairy herdsman position. Emphasizes hands-on instruction in basic calf, heifer, lactating and dry cow care. Discusses and practices essential management techniques including those relating to cattle handling, reproduction, hoof health, calf care as well as instruction in understanding and utilizing cow monitoring systems and records.
Prerequisite: ANS 439 with D- or better
ANS 441, TOPICS IN ANIMAL LEARNING, 3 Credits
Explore when and how the behavior of animals can be shaped by the environment, individual experiences, and interactions with other animals (including humans).
Prerequisite: ((BI 211 with D- or better or BI 211H with D- or better) and (BI 212 [D-] or BI 212H [D-])) or ((BI 221 [D-] or BI 221H [D-]) and (BI 222 [D-] or BI 222H [D-]) and (BI 223 [D-] or BI 223H [D-]))
ANS 445, BEEF PRODUCTION SYSTEMS, 4 Credits
Students will be exposed to the fundamentals of nutrition, reproductive physiology, selection, health programs, and their applications in the care and management of beef cattle from conception through calving, weaning, stocker/back grounding and the feedlot. Students will practice decision-making processes using working case studies. Overnight field trip with extra fee charged.
ANS 446, GRAZING LIVESTOCK PRODUCTION, 4 Credits
Equips non-animal science majors with basic ruminant livestock (beef cattle, sheep and meat goat) production knowledge, so they may communicate and collaborate effectively with livestock producers.
Prerequisite: ANS 121 with D- or better or ANS 121H with D- or better
Available via Ecampus
ANS 448, LIVESTOCK PRODUCTION ON PASTURE, 4 Credits
Focuses on grazing management in cultivated pastures in Oregon and other regions with similar agro-ecological conditions. Become familiar with the basic principles of pasture production, grazing management and feed planning and management in large and small ruminant production systems. Provides information on the underlying factors affecting pasture and animal production and product quality in pasture-based production systems. CROSSLISTED as ANS 448/CROP 448/RNG 448.
ANS 452, LIVESTOCK HOUSING AND WASTE MANAGEMENT, 3 Credits
Basics in where, how, and why one would build, insulate, and ventilate livestock buildings. Manure and wastewater collection, treatment, storage, and utilization.
Available via Ecampus
ANS 456, COMPANION ANIMAL PRODUCTION SYSTEMS, 3 Credits
Fundamentals of dog and cat breeding stock selection, feeding and housing as well as biology and management from estrus through parturition to weaning. Due to the nature of this class, a variety of animals may be present during class session. Questions and interactions are encouraged but, while precautions are taken, any contact with animals carries some risk of injury or illness.
Prerequisite: ANS 313 with D- or better and ANS 316 (may be taken concurrently) [D-] and ANS 317 (may be taken concurrently) [D-] and ANS 378 [D-]
ANS 460, SWINE PRODUCTION SYSTEMS, 4 Credits
Students will be exposed to the fundamentals of nutrition, reproductive physiology, selection, health programs, and their applications in the care and management of swine from conception through farrowing, weaning, and the growing/finishing phases. Students will practice decision-making processes using working case studies. Overnight field trip with extra fee charged.
Recommended: ANS 121 and ANS 216 and ANS 311 and ANS 316 and ANS 378
ANS 499, SPECIAL TOPICS, 1-16 Credits
This course is repeatable for 16 credits.
Available via Ecampus
ANS 501, RESEARCH, 1-16 Credits
This course is repeatable for 16 credits.
ANS 503, THESIS, 1-16 Credits
This course is repeatable for 999 credits.
ANS 505, READING AND CONFERENCE, 1-16 Credits
This course is repeatable for 16 credits.
ANS 507, GRADUATE SEMINAR, 1 Credit
This course is repeatable for 99 credits.
ANS 508, WORKSHOP, 1-16 Credits
This course is repeatable for 16 credits.
ANS 509, TEACHING PRACTICUM, 1-16 Credits
This course is repeatable for 16 credits.
ANS 511, DIGESTIVE PHYSIOLOGY AND NUTRITION OF RUMINANT ANIMALS, 4 Credits
Anatomy and physiology of the ruminant digestive tract including rumen microbiology and digestive processes. Nutritional biochemistry and physiology of ruminants. Feed chemistry, feed intake and principles of ration balancing. Theory of energy and protein metabolism.
ANS 530, EQUINE SYSTEMS I: EXERCISE SCIENCE, 4 Credits
Intensively explore and apply science to real-life situations regarding cardiorespiratory, muscle physiology, and bone physiology responses to exercise, climate, and altitude.
Recommended: ANS 314
ANS 531, APPLIED EQUINE NUTRITION, 4 Credits
Applies science and learning appropriate techniques to feed horses in different physiological states to promote health and well-being. Covers metabolic disorders and the consequences of incorrect feeding.
ANS 532, EQUINE SYSTEMS III: REPRODUCTION, 4 Credits
Designed for seniors and graduate students to explore the fundamentals of equine reproduction and their application in horse breeding. Includes practical training in laboratory techniques.
ANS 535, APPLIED ANIMAL BEHAVIOR, 3 Credits
Exploration of the fundamental processes of animal behavior and implications for animal management, production, housing and welfare. Covers a range of species, with emphasis on domestic animals.
ANS 536, SHEEP PRODUCTION SYSTEMS, 3 Credits
Integration of nutrition, genetics, reproduction, behavior, and health principles into management systems for production and marketing of lamb and wool.
ANS 538, BIOLOGY OF LACTATION, 3 Credits
Physiological and environmental factors affecting mammary gland development and function. Offered alternate years.
Recommended: Z 431 or Z 531
ANS 539, DAIRY PRODUCTION SYSTEMS, 4 Credits
Fundamentals of nutrition, breeding, reproductive physiology and health programs and their applications in the care and management of dairy cattle.
ANS 540, DAIRY PRODUCTION SYSTEMS, 3 Credits
Decision case analysis or special topics in application of dairy management principles.
Recommended: ANS 439
ANS 541, TOPICS IN ANIMAL LEARNING, 3 Credits
Explore when and how the behavior of animals can be shaped by the environment, individual experiences, and interactions with other animals (including humans).
Recommended: (BI 221 and BI 222 and BI 223) and (ANS 435 or ANS 535) and Z 350
ANS 545, BEEF PRODUCTION SYSTEMS, 4 Credits
Students will be exposed to the fundamentals of nutrition, reproductive physiology, selection, health programs, and their applications in the care and management of beef cattle from conception through calving, weaning, stocker/back grounding and the feedlot. Students will practice decision-making processes using working case studies. Overnight field trip with extra fee charged.
ANS 548, LIVESTOCK PRODUCTION ON PASTURE, 4 Credits
Focuses on grazing management in cultivated pastures in Oregon and other regions with similar agro-ecological conditions. Become familiar with the basic principles of pasture production, grazing management and feed planning and management in large and small ruminant production systems. Provides information on the underlying factors affecting pasture and animal production and product quality in pasture-based production systems. CROSSLISTED as ANS 548/RNG 548.
Equivalent to: CROP 548, RNG 548
ANS 550, ORGANIC ANIMAL PRODUCTION SYSTEMS, 3 Credits
Topics include the principles of livestock production, legislation, animal welfare, and marketing of organic production systems. Course emphasizes principles, concepts, and techniques of organic and sustainable production of animals.
Available via Ecampus
ANS 556, COMPANION ANIMAL PRODUCTION SYSTEMS, 3 Credits
Fundamentals of dog and cat breeding stock selection, feeding and housing as well as biology and management from estrus through parturition to weaning. Due to the nature of this class, a variety of animals may be present during class session. Questions and interactions are encouraged but, while precautions are taken, any contact with animals carries some risk of injury or illness.
Recommended: ANS 313 and ANS 378 and completion or concurrent enrollment in ANS 316 and ANS 317
ANS 560, LIPID METABOLISM, 3 Credits
Digestion, absorption and metabolism of lipids with emphasis on lipoprotein metabolism, regulation of lipid metabolism in various tissues and metabolism of eicosanoids.
Recommended: BB 492
ANS 599, SPECIAL TOPICS, 1-16 Credits
This course is repeatable for 16 credits.
ANS 601, RESEARCH, 1-16 Credits
This course is repeatable for 16 credits.
ANS 603, THESIS, 1-16 Credits
This course is repeatable for 999 credits.
ANS 605, READING AND CONFERENCE, 1-16 Credits
This course is repeatable for 16 credits.
ANS 606, PROJECTS, 1-16 Credits
This course is repeatable for 16 credits.
ANS 607, GRADUATE SEMINAR, 1 Credit
This course is repeatable for 99 credits.
ANS 608, WORKSHOP, 1-16 Credits
This course is repeatable for 16 credits.
ANS 609, TEACHING PRACTICUM, 1-16 Credits
This course is repeatable for 16 credits.
ANS 662, HORMONE ACTION, 3 Credits
Mechanisms of action of peptide and steroid hormones and related compounds at the cellular level.
Prerequisite: BB 551 with C or better or BB 592 with C or better
ANS 673, BIOLOGY OF MAMMALIAN REPRODUCTION, 4 Credits
Physiological, neuroendocrine, endocrine and environmental factors that regulate reproduction of mammals.
ANS 699, SPECIAL TOPICS, 1-16 Credits
This course is repeatable for 16 credits.