Microbiology Minor
This program is available at the following locations:
- Corvallis
- Ecampus
Administered by the Department of Microbiology under the School of Life Sciences.
The Microbiology minor is designed for students from other majors who have an additional interest in the field of microbiology. Students majoring in Biology (BI) or BioHealth Sciences (BHS) cannot declare the Microbiology minor. The courses used for the MB minor may be shared with other majors, options, and minors.
Minor Code: 570
Some of the courses required for the Microbiology minor have additional prerequisites or grade requirements that are separate from the MB minor. At a minimum students will need to take the BI 2xx course series.
All of the courses in the minor must be completed with A-F grading (not taken S/U).
| Code | Title | Credits |
|---|---|---|
| Required Core | ||
| BHS 255/MB 255 | *ALLIED HEALTH MICROBIOLOGY | 4-5 |
| or MB 230 | *INTRODUCTORY MICROBIOLOGY | |
| or MB 302 & MB 303 | GENERAL MICROBIOLOGY and GENERAL MICROBIOLOGY LABORATORY | |
| Electives | ||
| Select 23 credits from the courses in Category I and Category II. No more than 9 credits can come from Category II. | 23 | |
| Category I | ||
| Select 14-23 credits from the following courses: | ||
| PRINCIPLES OF IMMUNOLOGY | ||
or MB 416 | IMMUNOLOGY | |
| HUMAN BACTERIOLOGY | ||
or MB 430 | BACTERIAL PATHOGENESIS | |
| ^MICROBIAL INFLUENCES ON HUMAN HEALTH | ||
| MECHANISMS OF DISEASE: INTRODUCTION TO GENERAL PATHOLOGY | ||
| HUMAN VIROLOGY | ||
or MB 434 | VIROLOGY | |
| PLANT PATHOLOGY | ||
| MYCOLOGY | ||
| ^EMERGING INFECTIOUS DISEASES AND EPIDEMICS | ||
| BACTERIAL MOLECULAR GENETICS | ||
| ^MOLECULAR MICROBIOLOGY LAB: A WRITING INTENSIVE COURSE | ||
| BACTERIAL PHYSIOLOGY AND METABOLISM | ||
| AQUATIC MICROBIOLOGY | ||
| RESEARCH 1 | ||
| SPECIAL PROJECTS 1 | ||
| IMMUNOLOGY LABORATORY | ||
| MICROBIAL GENOME EVOLUTION AND BIODIVERSITY | ||
| AQUATIC MICROBIOLOGY LABORATORY | ||
| PATHOGENIC MICROBES LABORATORY | ||
| THE HUMAN MICROBIOME | ||
| FOOD MICROBIOLOGY | ||
| FOOD MICROBIOLOGY LABORATORY | ||
| MICROBE-ENVIRONMENT INTERACTIONS | ||
| MICROBIAL BIOTECHNOLOGY | ||
| FERMENTATION MICROBIOLOGY | ||
| GENERAL PARASITOLOGY | ||
| FISH DISEASES IN CONSERVATION BIOLOGY AND AQUACULTURE | ||
| Category II | ||
| Select 0-9 credits from the following courses: | ||
| COMMON DISEASES OF COMPANION ANIMALS | ||
| APPLIED BIOINFORMATICS | ||
| DISEASE ECOLOGY | ||
| *FUNGI IN SOCIETY | ||
| PHOTOSYNTHESIS AND PHOTOBIOLOGY | ||
| FOOD SAFETY AND SANITATION | ||
| CHEMISTRY AND BIOCHEMISTRY OF BEER | ||
| PRODUCTION AND ANALYSIS OF BEER and PRODUCTION AND ANALYSIS OF BEER LABORATORY | ||
| *HIV/AIDS AND STIS IN MODERN SOCIETY | ||
| INTRODUCTION TO HUMAN DISEASE | ||
| *DISEASE AND SOCIETY | ||
| Total Credits | 27-28 | |
- *
Baccalaureate Core Course (BCC)
- ^
Writing Intensive Course (WIC)
- 1
No more than 3 credits can consist of MB 401 or MB 406. Other blanket courses (MB 403, MB 405, MB 407, MB 410) cannot be used to satisfy the minor requirement
Minor Code: 570