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FST Classes, Winter 2018, Corvallis Campus

Robert McGorrin, 100 WGND, 541-737-3131


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Calendar icon, course will be offered.
- Signifies that the course is offered in current or future terms.
Graduation cap, course is a Baccalaureate Core Course.
- Signifies the course as a Baccalaureate Core Course.
Graduation cap with a pen, course is a WIC Core Course.
- Signifies the course as a WIC Core Course.
Dollar sign icon, course has fees that apply.
- Signifies that fees may apply to the course.
+
- Include restriction.
-
- Exclude restriction.
*
- Prereq may be taken prior to or simultaneously with this course.



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FST 199 SPECIAL STUDIES (1-16)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18302060011-16 Staff TBA TBA Corv Independent or Special StudiesOpen 10 0 10 0 0 0

Textbooks


FST 212 DAIRY PROCESSING (2)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18302070012 Goddik, L. MWF 1000-1050
1/8/18-3/2/18
WGND 132 Corv LectureOpen 44 23 21 0 0 0 Prereqs: CH 123 or CH 223 or CH 233 or CH 233H Major/Minor/Option Restrictions: +125, +135, +136, +137, +141, +635 (Animal Sciences, Food Science and Technology, Food Science, Food Technology, Fermentation Science, Enology and Viticulture)

Textbooks


FST 213 DAIRY PROCESSING LABORATORY (1)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18331210011 Goddik, L. R 0800-1150
1/8/18-3/16/18
WITH 159 Corv LaboratoryOpen 20 17 3 0 0 0 Prereqs: Concurrent enrollment in FST 212 Major/Minor/Option Restrictions: +125, +135, +136, +137, +141, +635 (Animal Sciences, Food Science and Technology, Food Science, Food Technology, Fermentation Science, Enology and Viticulture)

Textbooks

W18337840021 Goddik, L. R 0800-1150
1/8/18-3/16/18
WITH 159C Corv LaboratoryOpen 14 3 11 0 0 0 Prereqs: Concurrent enrollment in FST 212 Major/Minor/Option Restrictions: +125, +135, +136, +137, +141, +635 (Animal Sciences, Food Science and Technology, Food Science, Food Technology, Fermentation Science, Enology and Viticulture)

Textbooks


FST 273 WINE IN THE WESTERN WORLD (3)   Baccalaureate Core Course
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18353490013 Bakalinsky, A. MWF 1400-1450
1/8/18-3/16/18
WGND 115 Corv LectureOpen 207 119 88 15 0 15

Textbooks


FST 315 PILOT PLANT EXPERIENCES (2)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18402770012 Staff T 0800-0950
1/8/18-3/16/18
WGND 120 Corv LaboratoryOpen 10 1 9 0 0 0 Major/Minor/Option Restrictions: +135 (Food Science and Technology)
Departmental approval.

Textbooks


FST 401 RESEARCH (1-16)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18302080011-16 P/N Staff TBA TBA Corv ResearchOpen 60 0 60 0 0 0 Prereqs: Departmental approval required.
W18312590021-16 Shellhammer, T. TBA TBA Corv ResearchOpen 60 2 58 0 0 0 Prereqs: Departmental approval required.

FST 403 THESIS (1-16)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18302090011-16 Staff TBA TBA Corv ThesisOpen 60 0 60 0 0 0 Prereqs: Departmental approval required.

FST 405 READING AND CONFERENCE (1-16)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18312610011-16 P/N Staff TBA TBA Corv Reading and ConferenceOpen 10 0 10 0 0 0 Prereqs: Departmental approval required.
W18343940021-16 Mc Gorrin, R. TBA TBA Corv Reading and ConferenceOpen 10 1 9 0 0 0 R&C/ SENIOR SEMINAR Prereqs: Departmental approval required.
W18402460031-16 Shay, N. TBA TBA Corv Reading and ConferenceOpen 10 1 9 0 0 0 R&C/ FOOD PROD DEV Prereqs: Departmental approval required. Major/Minor/Option Restrictions: +135, +136, +137, +141 (Food Science and Technology, Food Science, Food Technology, Fermentation Science)
W18403790041-16 P/N Staff TBA TBA Corv Reading and ConferenceOpen 10 1 9 0 0 0 R&C/ DAIRY PROCESSING Prereqs: Departmental approval required.

FST 410 INTERNSHIP (1-16)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18302180011-16 P/N Goddik, L. TBA TBA Corv InternshipOpen 15 5 10 0 0 0 Prereqs: Junior standing. Departmental approval, submission of employer and employee evaluation forms, and written reports.
W18331220021-16 Goddik, L. TBA TBA Corv InternshipOpen 15 0 15 0 0 0 Prereqs: Junior standing. Departmental approval, submission of employer and employee evaluation forms, and written reports.

FST 420 SENSORY EVALUATION OF FOOD (4)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18341350014 Lim, J. TR 1000-1120
1/8/18-3/16/18
WGND 132 Corv LectureClosed 22 23 -2 0 0 0 Prereqs: (ST 351 [C-] or ST 411 [C-] ) and (ST 352* [D-] or ST 412* [D-] )

Textbooks

W1834136010  Lim, J. R 1400-1650
1/8/18-3/16/18
WGND 238 Corv LaboratoryClosed 22 23 -1 0 0 0 Prereqs: (ST 351 [C-] or ST 411 [C-] ) and (ST 352* [D-] or ST 412* [D-] )

Textbooks


FST 421 FOOD LAW (3)   Baccalaureate Core Course
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18324860013 Penner, M. W 0830-0950
1/8/18-3/16/18
WGND 106 Corv HybridWaitlisted 35 35 0 10 0 10 Major/Minor/Option Restrictions: +135, +136, +137 (Food Science and Technology, Food Science, Food Technology)
In addition to classroom meetings, this
hybrid section includes significant online components that
reduce classroom meeting time.

Textbooks

W18360070023 Penner, M. W 0830-0950
1/8/18-3/16/18
WGND 106 Corv HybridOpen 20 19 1 10 0 10 Major/Minor/Option Restrictions: -135, -136, -137 (Food Science and Technology, Food Science, Food Technology)
In addition to classroom meetings, this hybrid section
includes significant online components that reduce
classroom meeting time.

Textbooks

W18351910033 Penner, M. F 0830-0950
1/8/18-3/16/18
WGND 106 Corv HybridOpen 35 12 15 10 0 10 Major/Minor/Option Restrictions: +135, +136, +137 (Food Science and Technology, Food Science, Food Technology)
In addition to classroom meetings, this
hybrid section includes significant online components that
reduce classroom meeting time.

Textbooks

W18360080043 Penner, M. F 0830-0950
1/8/18-3/16/18
WGND 106 Corv HybridOpen 20 18 2 10 0 10 Major/Minor/Option Restrictions: -135, -136, -137 (Food Science and Technology, Food Science, Food Technology)
In addition to classroom meetings, this hybrid section
includes significant online components that reduce
classroom meeting time.

Textbooks


FST 423 FOOD ANALYSIS (4)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18329540014 Qian, M. MWF 1300-1350
1/8/18-3/16/18
WGND 132 Corv LectureOpen 45 34 11 0 0 0 Prereqs: CH 324 and CH 337 and BB 350 Major/Minor/Option Restrictions: +135, +136, +141 (Food Science and Technology, Food Science, Fermentation Science)

Textbooks

W1832956002  Qian, M. T 0900-1150
1/8/18-3/16/18
WGND 130 Corv LaboratoryOpen 15 13 2 6 0 6 Prereqs: CH 324 and CH 337 and BB 350 Major/Minor/Option Restrictions: +135, +136, +141 (Food Science and Technology, Food Science, Fermentation Science)

Textbooks

W1832957003  Qian, M. T 1400-1650
1/8/18-3/16/18
WGND 130 Corv LaboratoryWaitlisted 20 20 0 6 0 6 Prereqs: CH 324 and CH 337 and BB 350 Major/Minor/Option Restrictions: +135, +136, +141 (Food Science and Technology, Food Science, Fermentation Science)

Textbooks


FST 461 BREWING ANALYSIS (3)   Has Extra Fees
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18338800013 Shellhammer, T. M 1000-1050
1/8/18-3/16/18
WGND 106 Corv LectureOpen 49 31 18 0 0 0 $46.00 FSCI Prereqs: (FST 460 [D-] and (MB 303 [D-] or MB 303H [D-] ) ) Major/Minor/Option Restrictions: +141 (Fermentation Science)

Textbooks

W1834015010  Shellhammer, T. WF 0800-0950
1/8/18-3/16/18
WGND 238 Corv LaboratoryClosed 0 0 0 0 0 0 Prereqs: (FST 460 [D-] and (MB 303 [D-] or MB 303H [D-] ) ) Major/Minor/Option Restrictions: +141 (Fermentation Science)

Textbooks

W1835390011  Shellhammer, T. WF 1000-1150
1/8/18-3/16/18
WGND 238 Corv LaboratoryOpen 30 21 9 0 0 0 Prereqs: (FST 460 [D-] and (MB 303 [D-] or MB 303H [D-] ) ) Major/Minor/Option Restrictions: +141 (Fermentation Science)

Textbooks

W1837046012  Shellhammer, T. WF 1000-1150
1/8/18-3/16/18
WGND 130 Corv LaboratoryOpen 15 10 5 0 0 0 Prereqs: (FST 460 [D-] and (MB 303 [D-] or MB 303H [D-] ) ) Major/Minor/Option Restrictions: +141 (Fermentation Science)

Textbooks


FST 466 WINE PRODUCTION PRINCIPLES (3)   Has Extra Fees
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18334360013 Tomasino, E. MWF 1500-1550
1/8/18-3/16/18
WGND 106 Corv LectureOpen 60 37 23 5 0 5 $38.00 FSCI Prereqs: (BI 212 [C-] or BI 212H [C-] ) and CH 331 [C-] and CH 332 [C-] and BB 350 and MB 302
Major/Minor/Option Restrictions: +141, +613, +635 (Fermentation Science, Viticulture and Enology, Enology and Viticulture)

Textbooks


FST 501 RESEARCH (1-16)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18312600011-16 P/N Shellhammer, T. TBA TBA Corv ResearchOpen 60 3 57 0 0 0 Prereqs: Departmental approval required.
W18302100021-16 Qian, M. TBA TBA Corv ResearchOpen 60 2 58 0 0 0 Prereqs: Departmental approval required.

FST 503 THESIS (1-16)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18320730011-16 Bakalinsky, A. TBA TBA Corv ThesisOpen 10 1 9 0 0 0
W18378830021-16 Curtin, C. TBA TBA Corv ThesisOpen 10 1 9 0 0 0
W18320160031-16 Daeschel, M. TBA TBA Corv ThesisOpen 10 0 10 0 0 0
W18316990041-16 DeWitt, C. TBA TBA Corv ThesisOpen 10 0 10 0 0 0
W18333440051-16 Goddik, L. TBA TBA Corv ThesisOpen 5 2 3 0 0 0
W18373280061-16 Hughes, P. TBA TBA Corv ThesisOpen 10 1 9 0 0 0
W18317000071-16 Lim, J. TBA TBA Corv ThesisOpen 10 1 9 0 0 0
W18320740081-16 Osborne, J. TBA TBA Corv ThesisOpen 10 2 8 0 0 0
W18317010091-16 Park, J. TBA TBA Corv ThesisOpen 10 0 10 0 0 0
W18319990101-16 Penner, M. TBA TBA Corv ThesisOpen 10 0 10 0 0 0
W18321600111-16 Qian, M. TBA TBA Corv ThesisOpen 10 2 8 0 0 0
W18321610121-16 Ross, A. TBA TBA Corv ThesisOpen 10 0 10 0 0 0
W18320000131-16 Shay, N. TBA TBA Corv ThesisOpen 10 1 9 0 0 0
W18317020141-16 Shellhammer, T. TBA TBA Corv ThesisOpen 10 0 10 0 0 0
W18349460151-16 Tomasino, E. TBA TBA Corv ThesisOpen 10 1 9 0 0 0
W18349470161-16 Waite-Cusic, J. TBA TBA Corv ThesisOpen 10 3 7 0 0 0
W18353780171-16 Zhao, Y. TBA TBA Corv ThesisOpen 10 0 10 0 0 0
W18399380181-16 Kovacevic, J. TBA TBA Corv ThesisOpen 10 0 10 0 0 0
W18399390191-16 Kwon, J. TBA TBA Corv ThesisOpen 10 0 10 0 0 0

FST 505 READING AND CONFERENCE (1-16)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18312620011-16 P/N Staff TBA TBA Corv Reading and ConferenceOpen 20 1 19 0 0 0 Prereqs: Departmental approval required.
W18302160021-16 Torres, J. TBA TBA Corv Reading and ConferenceOpen 20 0 20 0 0 0 Prereqs: Departmental approval required.

FST 507 SEMINAR (1)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18302170011 Goddik, L. R 1200-1250
1/8/18-3/16/18
WGND 238 Corv SeminarOpen 20 12 8 0 0 0

Textbooks


FST 509 PRACTICUM IN TEACHING (1-16)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18338030011-16 Shellhammer, T. TBA TBA Corv PracticumOpen 10 6 4 0 0 0 Departmental approval.

Textbooks


FST 510 INTERNSHIP (1-16)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18320910011-16 P/N Goddik, L. TBA TBA Corv InternshipOpen 5 0 5 0 0 0
W18330220021-16 Goddik, L. TBA TBA Corv InternshipOpen 10 0 10 0 0 0 Departmental approval.

FST 520 SENSORY EVALUATION OF FOOD (4)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18341370014 Lim, J. TR 1000-1120
1/8/18-3/16/18
WGND 132 Corv LectureClosed 4 4 -2 0 0 0 Prereqs: (ST 351 or ST 411) and (ST 352* or ST 412*) Does not meet Graduate School's stand-alone requirement.

Textbooks

W1834138010  Lim, J. R 1400-1650
1/8/18-3/16/18
WGND 238 Corv LaboratoryClosed 4 4 0 0 0 0 Prereqs: (ST 351 or ST 411) and (ST 352* or ST 412*)

Textbooks


FST 521 FOOD LAW (3)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18360090013 Penner, M. F 0830-0950
1/8/18-3/16/18
WGND 106 Corv HybridOpen 5 0 5 0 0 0 Major/Minor/Option Restrictions: +1350 (Food Science and Technology)
Does not meet Graduate School's stand-alone requirement.
In addition to classroom meetings, this hybrid section
includes significant online components that reduce
classroom meeting time.

Textbooks


FST 523 FOOD ANALYSIS (4)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18329550014 Qian, M. MWF 1300-1350
1/8/18-3/16/18
WGND 132 Corv LectureOpen 3 1 2 0 0 0 Prereqs: CH 324 and CH 337 and BB 350 Major/Minor/Option Restrictions: +1350 (Food Science and Technology)
Does not meet Graduate School's stand-alone requirement.

Textbooks

W1832958003  Qian, M. T 0900-1150
1/8/18-3/16/18
WGND 130 Corv LaboratoryOpen 3 0 3 0 0 0 Prereqs: CH 324 and CH 337 and BB 350 Major/Minor/Option Restrictions: +1350 (Food Science and Technology)

Textbooks

W1832959004  Qian, M. T 1400-1650
1/8/18-3/16/18
WGND 130 Corv LaboratoryClosed 1 1 0 0 0 0 Prereqs: CH 324 and CH 337 and BB 350

Textbooks


FST 561 BREWING ANALYSIS (3)   Has Extra Fees
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18338810013 Shellhammer, T. M 1000-1050
1/8/18-3/16/18
WGND 106 Corv LectureOpen 4 3 1 0 0 0 $46.00 FSCI Prereqs: FST 460 and (MB 303 or MB 303H) Major/Minor/Option Restrictions: +1350 (Food Science and Technology)
Does not meet Graduate School's stand-alone requirement.
Departmental approval.

Textbooks

W1834016010  Shellhammer, T. WF 0800-0950
1/8/18-3/16/18
WGND 238 Corv LaboratoryClosed 0 0 0 0 0 0 Prereqs: FST 460 and (MB 303 or MB 303H) Major/Minor/Option Restrictions: +1350 (Food Science and Technology)

Textbooks

W1835391011  Shellhammer, T. WF 1000-1150
1/8/18-3/16/18
WGND 238 Corv LaboratoryOpen 4 3 1 0 0 0 Prereqs: FST 460 and (MB 303 or MB 303H) Major/Minor/Option Restrictions: +1350 (Food Science and Technology)

Textbooks


FST 566 WINE PRODUCTION PRINCIPLES (3)   Has Extra Fees
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18334370013 Tomasino, E. MWF 1500-1550
1/8/18-3/16/18
WGND 106 Corv LectureWaitlisted 5 5 0 2 0 2 $38.00 FSCI Prereqs: (BI 212 or BI 212H) and CH 331 and CH 332 and BB 350 and MB 302 Major/Minor/Option Restrictions: +1350 (Food Science and Technology)
Does not meet Graduate School's stand-alone requirement.

Textbooks


FST 601 RESEARCH (1-16)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18312630011-16 P/N Shay, N. TBA TBA Corv ResearchOpen 60 4 56 0 0 0 Prereqs: Departmental approval required.
W18307530021-16 Sarker, M. TBA TBA Corv ResearchOpen 7 0 7 0 0 0 Prereqs: Departmental approval required.

FST 603 THESIS (1-16)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18320750011-16 Bakalinsky, A. TBA TBA Corv ThesisOpen 10 0 10 0 0 0
W18378840021-16 Curtin, C. TBA TBA Corv ThesisOpen 10 1 9 0 0 0
W18317970031-16 Daeschel, M. TBA TBA Corv ThesisOpen 10 0 10 0 0 0
W18344210041-16 DeWitt, C. TBA TBA Corv ThesisOpen 10 0 10 0 0 0
W18317980051-16 Goddik, L. TBA TBA Corv ThesisOpen 10 0 10 0 0 0
W18333450061-16 Lim, J. TBA TBA Corv ThesisOpen 5 0 5 0 0 0
W18330010071-16 Osborne, J. TBA TBA Corv ThesisOpen 10 0 10 0 0 0
W18317990081-16 Park, J. TBA TBA Corv ThesisOpen 10 0 10 0 0 0
W18318000091-16 Penner, M. TBA TBA Corv ThesisOpen 10 2 8 0 0 0
W18320020101-16 Qian, M. TBA TBA Corv ThesisOpen 10 1 9 0 0 0
W18322000111-16 Ross, A. TBA TBA Corv ThesisOpen 10 0 10 0 0 0
W18357190121-16 Sarker, M. TBA TBA Corv ThesisOpen 4 0 4 0 0 0
W18321620131-16 Shay, N. TBA TBA Corv ThesisOpen 10 0 10 0 0 0
W18320030141-16 Shellhammer, T. TBA TBA Corv ThesisOpen 10 1 9 0 0 0
W18320040151-16 Tomasino, E. TBA TBA Corv ThesisOpen 10 1 9 0 0 0
W18349480161-16 Waite-Cusic, J. TBA TBA Corv ThesisOpen 10 1 9 0 0 0
W18349490171-16 Zhao, Y. TBA TBA Corv ThesisOpen 10 2 8 0 0 0
W18399400181-16 Kovacevic, J. TBA TBA Corv ThesisOpen 10 1 9 0 0 0
W18399410191-16 Kwon, J. TBA TBA Corv ThesisOpen 10 0 10 0 0 0

FST 605 READING AND CONFERENCE (1-16)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18312640011-16 P/N Staff TBA TBA Corv Reading and ConferenceOpen 5 0 5 0 0 0 Prereqs: Departmental approval required.
W18307540021-16 Shay, N. TBA TBA Corv Reading and ConferenceOpen 5 0 5 0 0 0 R&C/ FOOD PROD DEV Prereqs: Departmental approval required.

FST 607 SEMINAR (1)  
TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W18307550011 Goddik, L. R 1200-1250
1/8/18-3/16/18
WGND 238 Corv SeminarOpen 6 1 5 0 0 0

Textbooks






 
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