Bioresource Research (BS, CRED, HBS) College of Agricultural Sciences
Kate Field, DirectorWanda Crannell, Advisor137 Strand Agriculture HallOregon State UniversityCorvallis, OR 97331-2911541-737-2999E-mail: BRR@oregonstate.eduWebsite: http://agsci.oregonstate.edu/brr/
OptionsAnimal Reproduction and DevelopmentApplied GeneticsBiosystems ModelingBiotechnologyEnvironmental ChemistryFood QualityGenomics/BioinformaticsPest Biology and ManagementPlant Growth and DevelopmentSustainable EcosystemsToxicologyWater Resources
Bioresource Research is an interdisciplinary biosciences major leading to a BS degree. The centerpiece of BRR is a comprehensive mentored research experience. BRR students take foundation courses in the biological and physical sciences. Each student’s upper-division curriculum is individualized based on choice of option and research topic. All BRR students do a two-year, mentored research project culminating in a thesis, in a cutting-edge area of agricultural, biological, chemical, environmental, food, or health science. BRR faculty research mentors currently come from seven OSU colleges (Agricultural Sciences, Science, Engineering, Pharmacy, Oceanic and Atmospheric Sciences, Forestry, Veterinary Medicine). BRR courses include classes in scientific research, data presentation, and seminar presentation. The BRR curriculum is flexible enough to allow students to complete a second major or minor related to their research interests.
In addition to research expertise, BRR students graduate with a strong background in biosciences, job training, and problem-solving and communication skills. Many will enter industrial or academic research or natural resource management. Others will enter graduate and professional schools in the life sciences or become secondary school science teachers. The BRR program fulfills requirements for entry to medical, veterinary, dental and related biomedical schools and graduate programs.