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College of Agricultural Sciences

Course Details as of for the Campus
DISCLAIMER: Future term data are continually updated. Check the web frequently for current information.

Course CSS 330. WORLD FOOD CROPS (3). Is Baccalaureate Core Course

Origin, production, utilization, and improvement of the world's major food crops. The role of crop production in global economic and social development; food security and worldwide nutritional requirements. (Bacc Core Course) Taught at EOU LaGrande campus only. PREREQS: CSS 200 recommended.

Baccalaureate Core Course Attributes:
Core, Synth, Global Issues

For more information, contact: KELLY DONEGAN, 4017 ALS, 541-737-5448

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- Prereq may be taken prior to or simultaneously with this course.



Schedule
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TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapAvailWL CapWL AvailSection TitleFeesRestrictionsComments
W15365490013 Staff TBA TBA EOU LectureClosed 0 0 0 0 Prereqs: CSS 200 recommended.
Sp15576620003 Staff TBA TBA EOU LectureClosed 0 0 0 0 Prereqs: CSS 200 recommended.

DISCLAIMER: Future term data are continually updated. Check the web frequently for current information.

 
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