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College of Business

Course Details as of for the Campus
DISCLAIMER: Future term data are continually updated. Check the web frequently for current information.

Course BA 360. INTRODUCTION TO FINANCIAL MANAGEMENT (4).

Explore the issues facing a financial manager in new business ventures, small businesses, and corporations. Focus on the role of the financial manager in business settings, explores the functions of a financial manager in financial analysis, forecasting, planning, and control; asset and liability management; capital budgeting; and raising funds for new business ventures, small businesses, and corporations. PREREQS: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) )

For more information, contact: Carol Leder (Undergrad), 541-737-3716; OSUMBA@oregonstate.edu (Grad), 541-737-5510, 122 AUST

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Calendar icon, course will be offered.
- Signifies that the course is offered in current or future terms.
Graduation cap, course is a Baccalaureate Core Course.
- Signifies the course as a Baccalaureate Core Course.
Graduation cap with a pen, course is a WIC Core Course.
- Signifies the course as a WIC Core Course.
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- Signifies that fees may apply to the course.
+
- Include restriction.
-
- Exclude restriction.
*
- Prereq may be taken prior to or simultaneously with this course.



Schedule
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Scroll to the right to see additional course information.

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TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
W17334900014 He, S. MW 1200-1350
1/9/17-3/17/17
R 1800-1950
3/23/17
AUST 183

AUST 183
Corv LectureOpen 180 173 7 0 0 0 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +416, +458, +523, +574, +641, +799, +886, +C191 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
No-show-drop.

Textbooks

W1733887010  He, S. F 0800-0850
1/9/17-3/17/17
AUST 100 Corv RecitationOpen 60 59 1 20 0 20 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) No-show-drop.

Textbooks

W1733889011  He, S. F 0900-0950
1/9/17-3/17/17
AUST 100 Corv RecitationOpen 60 59 1 20 0 20 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) No-show-drop.

Textbooks

W1733890012  He, S. F 1000-1050
1/9/17-3/17/17
AUST 100 Corv RecitationOpen 60 55 5 20 0 20 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) No-show-drop.

Textbooks

W17405870204 Adams, D. MW 1000-1150
1/9/17-3/17/17
W 0930-1120
3/22/17
AUST 183

AUST 183
Corv LectureOpen 180 155 25 0 0 0 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +416, +458, +523, +574, +641, +799, +886, +C191 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
No-show-drop.

Textbooks

W1740588021  Adams, D. F 1200-1250
1/9/17-3/17/17
AUST 100 Corv RecitationOpen 60 56 4 20 0 20 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) No-show-drop.

Textbooks

W1740589022  Adams, D. F 1300-1350
1/9/17-3/17/17
AUST 100 Corv RecitationOpen 60 51 9 20 0 20 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) No-show-drop.

Textbooks

W1740590023  Adams, D. F 1400-1450
1/9/17-3/17/17
AUST 100 Corv RecitationOpen 60 48 12 20 0 20 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) No-show-drop.

Textbooks

W17338744004 Leong, J. TBA TBA Ecampus-Distance Education-UD OnlineOpen 45 44 1 20 0 20 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +416, +458, +523, +574, +641, +799, +886 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics)
Class Limitations: -1, -2 (Freshman, Sophomore)
Campus Restrictions: +DSC (Dist. Degree Corvallis Student)
Online section.
W17388394104 Lemmond, J. TBA TBA Ecampus-Distance Education-UD OnlineClosed 0 80 -80 0 0 0 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +416, +458, +523, +574, +641, +799, +886 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics)
Class Limitations: -1, -2 (Freshman, Sophomore)
Campus Restrictions: +DSC (Dist. Degree Corvallis Student)
Jakarta students only.
Online section.
Sp17530620014 He, S. TR 1000-1150
4/3/17-6/9/17
AUST 183 Corv LectureOpen 147 126 21 0 0 0 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +416, +458, +523, +574, +641, +799, +886, +C191 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
No-show-drop.

Textbooks

Sp1753464010  He, S. F 0800-0850
4/3/17-6/9/17
AUST 100 Corv RecitationWaitlisted 42 42 WL 20 11 9 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) No-show-drop.

Textbooks

Sp1753465011  He, S. F 0900-0950
4/3/17-6/9/17
AUST 100 Corv RecitationWaitlisted 42 42 WL 20 20 0 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) No-show-drop.

Textbooks

Sp1753463012  He, S. F 1000-1050
4/3/17-6/9/17
AUST 100 Corv RecitationWaitlisted 42 42 WL 20 20 0 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) No-show-drop.

Textbooks

Sp17534164004 Leong, J. TBA TBA Ecampus-Distance Education-UD OnlineWaitlisted 37 36 WL 40 44 -4 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +416, +458, +523, +574, +641, +799, +886, +C191 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
Online section.
Sp17558015014 Elston, J. TR 1100-1240
4/3/17-6/9/17
DINE 204 Casc LectureOpen 40 27 13 10 0 10 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Major/Minor/Option Restrictions: +181 (Business Administration)
Campus Restrictions: +B (Casc)

Textbooks

Sp17547466014 He, S. TR 1000-1150
4/3/17-6/9/17
AUST 183 Corv LectureOpen 33 27 6 0 0 0 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Level Limitations: +06 (INTO OSU GE/AE/Pathways)
No-show-drop.

Textbooks

Sp1754748610  He, S. F 0800-0850
4/3/17-6/9/17
AUST 100 Corv RecitationOpen 11 5 6 0 0 0 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Level Limitations: +06 (INTO OSU GE/AE/Pathways)
No-show-drop.

Textbooks

Sp1754749611  He, S. F 0900-0950
4/3/17-6/9/17
AUST 100 Corv RecitationClosed 11 11 0 0 0 0 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Level Limitations: +06 (INTO OSU GE/AE/Pathways)
No-show-drop.

Textbooks

Sp1754747612  He, S. F 1000-1050
4/3/17-6/9/17
AUST 100 Corv RecitationClosed 11 11 0 0 0 0 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Level Limitations: +06 (INTO OSU GE/AE/Pathways)
No-show-drop.

Textbooks

Su17715520014 Adams, D. MTWR 0800-1020
6/26/17-7/21/17
AUST 274 Corv LectureOpen 45 0 45 15 0 15 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Major/Minor/Option Restrictions: +104, +147, +182, +183, +196, +2050, +261, +288, +338, +400, +416, +458, +483, +523, +574, +624, +641, +799, +886, +C191 (Agricultural Business Management, Turf and Landscape Management, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Construction Engineering Management, Apparel Design, Merchandising Management, Interior Design, International Ecotourism, Business, Business and Entrepreneurship, Entrepreneurship for Business Majors, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
Jun 26-Jul 21
Session 2
No-show-drop.
Su17721890024 Yang, J. MTWR 1400-1620
7/24/17-8/18/17
AUST 100 Corv LectureOpen 30 0 30 15 0 15 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Major/Minor/Option Restrictions: +104, +147, +182, +183, +196, +2050, +261, +288, +338, +400, +416, +458, +483, +523, +574, +624, +641, +799, +886, +C191 (Agricultural Business Management, Turf and Landscape Management, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Construction Engineering Management, Apparel Design, Merchandising Management, Interior Design, International Ecotourism, Business, Business and Entrepreneurship, Entrepreneurship for Business Majors, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
Jul 24-Aug 18
Session 4
No-show-drop.
Su17716464004 Leong, J. TBA TBA Ecampus-Distance Education-UD OnlineOpen 45 0 45 20 0 20 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +416, +458, +523, +574, +641, +799, +886 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics)
Class Limitations: -1, -2 (Freshman, Sophomore)
Campus Restrictions: +DSC (Dist. Degree Corvallis Student)
Jun 26-Aug 18
Session 3
Online section.
Su17727576024 Yang, J. MTWR 1400-1620
7/24/17-8/18/17
AUST 100 Corv LectureOpen 20 0 20 0 0 0 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Level Limitations: +06 (INTO OSU GE/AE/Pathways)
Jul 24-Aug 18
Session 4
No-show drop.
F17206700014 Staff TR 1000-1150
9/20/17-12/1/17
AUST 183 Corv LectureOpen 180 0 180 0 0 0 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +293, +416, +458, +523, +574, +641, +799, +886, +C191 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Energy Systems Engineering, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
No-show-drop.
F1721816010  Staff F 0800-0850
9/20/17-12/1/17
AUST 100 Corv RecitationOpen 60 0 60 30 0 30 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Class Limitations: -1, -2 (Freshman, Sophomore)
No-show-drop.
F1721817011  Staff F 0900-0950
9/20/17-12/1/17
AUST 100 Corv RecitationOpen 60 0 60 30 0 30 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Class Limitations: -1, -2 (Freshman, Sophomore)
No-show-drop.
F1721818012  Staff F 1000-1050
9/20/17-12/1/17
AUST 100 Corv RecitationOpen 60 0 60 30 0 30 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Class Limitations: -1, -2 (Freshman, Sophomore)
No-show-drop.
F17209594004 Staff TBA TBA Ecampus-Distance Education-UD OnlineOpen 45 0 45 20 0 20 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Major/Minor/Option Restrictions: +104, +181, +183, +196, +2050, +261, +288, +416, +458, +523, +574, +641, +799, +886, +C191 (Agricultural Business Management, Business Administration, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
Campus Restrictions: +DSC (Dist. Degree Corvallis Student)
Online section.
F17214265014 Elston, J. MW 1400-1540
9/20/17-12/1/17
TBA Casc LectureOpen 35 0 35 10 0 10 Prereqs: ( (BA 213 [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] ) ) Major/Minor/Option Restrictions: +181 (Business Administration)
Campus Restrictions: +B (Casc)
Course pre-reqs: COCC Econ 201, BA 213 or BA 217
For course information contact Julie Elston
(Julie.Elston@osucascades.edu)

DISCLAIMER: Future term data are continually updated. Check the web frequently for current information.

 
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