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College of Business

Course Details as of for the Campus
DISCLAIMER: Future term data are continually updated. Check the web frequently for current information.

Course BA 360. INTRODUCTION TO FINANCIAL MANAGEMENT (4).

Explore the issues facing a financial manager in new business ventures, small businesses, and corporations. Focus on the role of the financial manager in business settings, explores the functions of a financial manager in financial analysis, forecasting, planning, and control; asset and liability management; capital budgeting; and raising funds for new business ventures, small businesses, and corporations. PREREQS: (BA 213 [C-] or BA 213H [C-] or BA 215 [C-] or BA 215H [C-] ) and (ECON 201 [C-] or ECON 201H [C-] or AREC 250 [C-] )

For more information, contact: Carol Leder (Undergrad), 541-737-3716; OSUMBA@oregonstate.edu (Grad), 541-737-5510, 122 AUST

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Calendar icon, course will be offered.
- Signifies that the course is offered in current or future terms.
Graduation cap, course is a Baccalaureate Core Course.
- Signifies the course as a Baccalaureate Core Course.
Graduation cap with a pen, course is a WIC Core Course.
- Signifies the course as a WIC Core Course.
Dollar sign icon, course has fees that apply.
- Signifies that fees may apply to the course.
+
- Include restriction.
-
- Exclude restriction.
*
- Prereq may be taken prior to or simultaneously with this course.



Schedule
Go To Registration

Scroll to the right to see additional course information.

Show/Hide Columns:






TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
Su17715520014 Adams, D. MTWR 0800-1020
6/26/17-7/21/17
LINC 268 Corv LectureClosed 40 52 -12 0 0 0 Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +293, +416, +458, +523, +574, +641, +799, +886, +C191 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Energy Systems Engineering, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
Jun 26-Jul 21
Session 2
No-show-drop.

Textbooks

Su17721890024 Yang, J. MTWR 1400-1620
7/24/17-8/18/17
AUST 100 Corv LectureClosed 30 38 -8 0 0 0 Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +293, +416, +458, +523, +574, +641, +799, +886, +C191 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Energy Systems Engineering, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
Jul 24-Aug 18
Session 4
No-show-drop.

Textbooks

Su17716464004 Leong, J. TBA TBA Ecampus-Distance Education-UD OnlineClosed 60 69 -9 0 0 0 Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +293, +416, +458, +523, +574, +641, +799, +886 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Energy Systems Engineering, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics)
Class Limitations: -1, -2 (Freshman, Sophomore)
Jun 26-Aug 18
Session 3
Online section.
Su17727576024 Yang, J. MTWR 1400-1620
7/24/17-8/18/17
AUST 100 Corv LectureClosed 20 21 -1 0 0 0 Level Limitations: +06 (INTO OSU GE/AE/Pathways)
Jul 24-Aug 18
Session 4
No-show drop.

Textbooks

F17206700014 Adams, D. TR 1000-1150
9/20/17-12/1/17
AUST 183 Corv LectureOpen 180 155 25 0 0 0 Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +293, +416, +458, +523, +574, +641, +799, +886, +C191 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Energy Systems Engineering, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
No-show-drop.

Textbooks

F1721816010  Adams, D. F 0800-0850
9/20/17-12/1/17
AUST 100 Corv RecitationWaitlisted 52 52 WL 30 18 12 Class Limitations: -1, -2 (Freshman, Sophomore)
No-show-drop.

Textbooks

F1721817011  Adams, D. F 0900-0950
9/20/17-12/1/17
AUST 100 Corv RecitationWaitlisted 52 52 WL 30 24 6 Class Limitations: -1, -2 (Freshman, Sophomore)
No-show-drop.

Textbooks

F1721818012  Adams, D. F 1000-1050
9/20/17-12/1/17
AUST 100 Corv RecitationWaitlisted 50 51 WL 30 29 1 Class Limitations: -1, -2 (Freshman, Sophomore)
No-show-drop.

Textbooks

F17209594004 Leong, J. TBA TBA Ecampus-Distance Education-UD OnlineOpen 30 23 7 20 0 20 Major/Minor/Option Restrictions: +104, +181, +183, +196, +2050, +261, +288, +416, +458, +523, +574, +641, +799, +886, +C191 (Agricultural Business Management, Business Administration, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
Campus Restrictions: +DSC (Dist. Degree Corvallis Student)
Online section.
F17214265014 Elston, J. MW 1400-1540
9/20/17-12/1/17
TYKH 204 Casc LectureOpen 35 18 17 10 0 10 Major/Minor/Option Restrictions: +181, +293, +307, +574, +641 (Business Administration, Energy Systems Engineering, Computer Science, Business and Entrepreneurship, Accountancy)
Class Limitations: -1, -2 (Freshman, Sophomore)
Campus Restrictions: +B (Casc)
Course pre-reqs: COCC Econ 201, BA 213 or BA 217
For course information contact Julie Elston
(Julie.Elston@osucascades.edu)

Textbooks

W18330120014 Adams, D. TR 1000-1150
1/8/18-3/16/18
AUST 183 Corv LectureOpen 180 0 180 0 0 0 Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +416, +458, +523, +574, +641, +799, +886, +C191 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
No-show-drop.
W1833346010  Adams, D. F 0800-0850
1/8/18-3/16/18
AUST 100 Corv RecitationOpen 60 0 60 30 0 30 No-show-drop.
W1833348011  Adams, D. F 0900-0950
1/8/18-3/16/18
AUST 100 Corv RecitationOpen 60 0 60 30 0 30 No-show-drop.
W1833349012  Adams, D. F 1000-1050
1/8/18-3/16/18
AUST 100 Corv RecitationOpen 60 0 60 30 0 30 No-show-drop.
W18384440204 Adams, D. TR 1400-1550
1/8/18-3/16/18
AUST 183 Corv LectureOpen 180 0 180 0 0 0 Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +416, +458, +523, +574, +641, +799, +886, +C191 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
No-show-drop.
W1838445021  Adams, D. F 1200-1250
1/8/18-3/16/18
AUST 100 Corv RecitationOpen 60 0 60 30 0 30 No-show-drop.
W1838446022  Adams, D. F 1300-1350
1/8/18-3/16/18
AUST 100 Corv RecitationOpen 60 0 60 30 0 30 No-show-drop.
W1838447023  Adams, D. F 1400-1450
1/8/18-3/16/18
AUST 100 Corv RecitationOpen 60 0 60 30 0 30 No-show-drop.
W18333344004 He, S. TBA TBA Ecampus-Distance Education-UD OnlineOpen 45 0 45 20 0 20 Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +416, +458, +523, +574, +641, +799, +886 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics)
Class Limitations: -1, -2 (Freshman, Sophomore)
Campus Restrictions: +DSC (Dist. Degree Corvallis Student)
Online section.
W18370194104 He, S. TBA TBA Ecampus-Distance Education-UD OnlineClosed 0 0 0 0 0 0 Campus Restrictions: +DSC (Dist. Degree Corvallis Student)
Jakarta students only.
Online section.
Sp18526800014 Staff TR 1000-1150
4/2/18-6/8/18
AUST 183 Corv LectureOpen 150 0 150 0 0 0 Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +416, +458, +523, +574, +641, +799, +886, +C191 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
No-show-drop.
Sp1853041010  Staff F 0800-0850
4/2/18-6/8/18
AUST 100 Corv RecitationOpen 60 0 60 30 0 30 No-show-drop.
Sp1853042011  Staff F 0900-0950
4/2/18-6/8/18
AUST 100 Corv RecitationOpen 60 0 60 30 0 30 No-show-drop.
Sp1853040012  Staff F 1000-1050
4/2/18-6/8/18
AUST 100 Corv RecitationOpen 60 0 60 30 0 30 No-show-drop.
Sp18529994004 Staff TBA TBA Ecampus-Distance Education-UD OnlineOpen 45 0 45 20 0 20 Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +416, +458, +523, +574, +641, +799, +886, +C191 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
Campus Restrictions: +DSC (Dist. Degree Corvallis Student)
Online section.
Sp18550495014 Elston, J. TR 1100-1240
4/2/18-6/8/18
TBA Casc LectureOpen 40 0 40 10 0 10 Major/Minor/Option Restrictions: +181 (Business Administration)
Campus Restrictions: +B (Casc)
Sp18541496014 Staff TR 1000-1150
4/2/18-6/8/18
AUST 183 Corv LectureClosed 0 0 0 0 0 0 Major/Minor/Option Restrictions: +104, +181, +182, +183, +196, +2050, +261, +288, +416, +458, +523, +574, +641, +799, +886, +C191 (Agricultural Business Management, Business Administration, Finance, Business Information Systems, Management, Business Administration, Nutrition and Foodservice Systems, Management and Marketing, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Accountancy, Marketing, Managerial Economics, Accounting)
Class Limitations: -1, -2 (Freshman, Sophomore)
No-show-drop.
Sp1854151610  Staff F 0800-0850
4/2/18-6/8/18
AUST 100 Corv RecitationClosed 0 0 0 0 0 0 No-show-drop.
Sp1854152611  Staff F 0900-0950
4/2/18-6/8/18
AUST 100 Corv RecitationClosed 0 0 0 0 0 0 No-show-drop.
Sp1854150612  Staff F 1000-1050
4/2/18-6/8/18
AUST 100 Corv RecitationClosed 0 0 0 0 0 0 No-show-drop.

DISCLAIMER: Future term data are continually updated. Check the web frequently for current information.

 
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