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College of Business

Course Details as of for the Campus
DISCLAIMER: Future term data are continually updated. Check the web frequently for current information.

Course BA 215. FUNDAMENTALS OF ACCOUNTING (4).

Looks at how the accounting model reflects business transactions and events. Students are introduced to both financial and managerial accounting and the creation, interpretation, and analysis of financial statements. In addition, students obtain an understanding of the determination, organization, and management of costs and revenues including management decisions based upon this information.

For more information, contact: Carol Leder (Undergrad), 541-737-3716; OSUMBA@oregonstate.edu (Grad), 541-737-5510, 122 AUST

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Calendar icon, course will be offered.
- Signifies that the course is offered in current or future terms.
Graduation cap, course is a Baccalaureate Core Course.
- Signifies the course as a Baccalaureate Core Course.
Graduation cap with a pen, course is a WIC Core Course.
- Signifies the course as a WIC Core Course.
Dollar sign icon, course has fees that apply.
- Signifies that fees may apply to the course.
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- Include restriction.
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- Exclude restriction.
*
- Prereq may be taken prior to or simultaneously with this course.



Schedule
Go To Registration

Scroll to the right to see additional course information.

Show/Hide Columns:






TermCRNSecCrP/NInstructorDay/Time/DateLocationCampus FYE TypeStatusCapCurrAvailWL CapWL CurrWL AvailSection TitleFeesRestrictionsComments
F17188580014 Perez, M. MW 1000-1150
9/20/17-12/1/17
R 1600-1750
12/7/17
LINC 307

GRP FNL
Corv LectureOpen 65 63 2 30 0 30 Major/Minor/Option Restrictions: +125, +2050, +240, +242, +259, +261, +289, +293, +400, +416, +458, +523, +574, +584, +601, +613, +65, +656, +713, +714, +789, +823, +851, +886 (Animal Sciences, Business Administration, General Horticulture, Health Management and Policy, Agricultural Sciences, Nutrition and Foodservice Systems, Science and Engineering, Energy Systems Engineering, Apparel Design, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Pre-Veterinary Medicine, Ecological and Sustainable Horticultural Production, Viticulture and Enology, Family and Consumer Sciences Teaching, Turf Management, Pre-Dentistry/Biology, Pre-Medicine/Biology, Ecological Landscape and Urban Forestry, Forest Operations Management, Innovation Management, Managerial Economics)
Class Limitations: -1 (Freshman)
No Pre-Business or Business majors.
No-show-drop.

Textbooks

F17218111004 Perez, M. W 1200-1350
9/20/17-12/1/17
R 1600-1750
12/7/17
AUST 100

GRP FNL
Corv HybridOpen 65 61 4 30 0 30 Major/Minor/Option Restrictions: +125, +2050, +240, +242, +259, +261, +289, +293, +400, +416, +458, +523, +574, +584, +601, +613, +65, +656, +713, +714, +789, +823, +851, +886 (Animal Sciences, Business Administration, General Horticulture, Health Management and Policy, Agricultural Sciences, Nutrition and Foodservice Systems, Science and Engineering, Energy Systems Engineering, Apparel Design, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Pre-Veterinary Medicine, Ecological and Sustainable Horticultural Production, Viticulture and Enology, Family and Consumer Sciences Teaching, Turf Management, Pre-Dentistry/Biology, Pre-Medicine/Biology, Ecological Landscape and Urban Forestry, Forest Operations Management, Innovation Management, Managerial Economics)
Class Limitations: -1 (Freshman)
No Pre-Business or Business majors.
No-show-drop.
In addition to classroom meetings, this hybrid section
includes significant online components that reduce
classroom meeting time.

Textbooks

F17209564004 Perez, M. TBA TBA Ecampus-Distance Education-LD OnlineOpen 65 63 2 30 0 30 Major/Minor/Option Restrictions: +125, +2050, +240, +242, +259, +261, +289, +293, +400, +416, +458, +523, +574, +584, +601, +613, +65, +656, +713, +714, +789, +823, +851, +886 (Animal Sciences, Business Administration, General Horticulture, Health Management and Policy, Agricultural Sciences, Nutrition and Foodservice Systems, Science and Engineering, Energy Systems Engineering, Apparel Design, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Pre-Veterinary Medicine, Ecological and Sustainable Horticultural Production, Viticulture and Enology, Family and Consumer Sciences Teaching, Turf Management, Pre-Dentistry/Biology, Pre-Medicine/Biology, Ecological Landscape and Urban Forestry, Forest Operations Management, Innovation Management, Managerial Economics)
Class Limitations: -1 (Freshman)
Online section. Proctored exam(s) required; may involve
an additional fee.
W18312520014 Peacock, J. MW 0800-0950
1/8/18-3/16/18
KEC 1003 Corv LectureWaitlisted 50 50 0 30 0 30 Major/Minor/Option Restrictions: +125, +2050, +240, +242, +259, +261, +289, +293, +400, +416, +458, +523, +574, +584, +601, +613, +65, +656, +713, +714, +789, +823, +851, +886 (Animal Sciences, Business Administration, General Horticulture, Health Management and Policy, Agricultural Sciences, Nutrition and Foodservice Systems, Science and Engineering, Energy Systems Engineering, Apparel Design, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Pre-Veterinary Medicine, Ecological and Sustainable Horticultural Production, Viticulture and Enology, Family and Consumer Sciences Teaching, Turf Management, Pre-Dentistry/Biology, Pre-Medicine/Biology, Ecological Landscape and Urban Forestry, Forest Operations Management, Innovation Management, Managerial Economics)
Class Limitations: -1 (Freshman)
No-show-drop.

Textbooks

W18332831014 Peacock, J. M 1000-1150
1/8/18-3/16/18
KEC 1003 Corv HybridWaitlisted 50 50 0 30 0 30 Major/Minor/Option Restrictions: +125, +2050, +240, +242, +259, +261, +289, +293, +400, +416, +458, +523, +574, +584, +601, +613, +65, +656, +713, +714, +789, +823, +851, +886 (Animal Sciences, Business Administration, General Horticulture, Health Management and Policy, Agricultural Sciences, Nutrition and Foodservice Systems, Science and Engineering, Energy Systems Engineering, Apparel Design, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Pre-Veterinary Medicine, Ecological and Sustainable Horticultural Production, Viticulture and Enology, Family and Consumer Sciences Teaching, Turf Management, Pre-Dentistry/Biology, Pre-Medicine/Biology, Ecological Landscape and Urban Forestry, Forest Operations Management, Innovation Management, Managerial Economics)
Class Limitations: -1 (Freshman)
No-show-drop.

Textbooks

W18339111024 Peacock, J. W 1000-1150
1/8/18-3/16/18
KEC 1003 Corv HybridWaitlisted 50 50 0 30 0 30 Major/Minor/Option Restrictions: +125, +2050, +240, +242, +259, +261, +289, +293, +400, +416, +458, +523, +574, +584, +601, +613, +65, +656, +713, +714, +789, +823, +851, +886 (Animal Sciences, Business Administration, General Horticulture, Health Management and Policy, Agricultural Sciences, Nutrition and Foodservice Systems, Science and Engineering, Energy Systems Engineering, Apparel Design, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Pre-Veterinary Medicine, Ecological and Sustainable Horticultural Production, Viticulture and Enology, Family and Consumer Sciences Teaching, Turf Management, Pre-Dentistry/Biology, Pre-Medicine/Biology, Ecological Landscape and Urban Forestry, Forest Operations Management, Innovation Management, Managerial Economics)
Class Limitations: -1 (Freshman)
No-show-drop.

Textbooks

W18333314004 Perez, M. TBA TBA Ecampus-Distance Education-LD OnlineWaitlisted 50 50 0 30 0 30 Major/Minor/Option Restrictions: +125, +2050, +240, +242, +259, +261, +289, +293, +400, +416, +458, +523, +574, +584, +601, +613, +65, +656, +713, +714, +789, +823, +851, +886 (Animal Sciences, Business Administration, General Horticulture, Health Management and Policy, Agricultural Sciences, Nutrition and Foodservice Systems, Science and Engineering, Energy Systems Engineering, Apparel Design, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Pre-Veterinary Medicine, Ecological and Sustainable Horticultural Production, Viticulture and Enology, Family and Consumer Sciences Teaching, Turf Management, Pre-Dentistry/Biology, Pre-Medicine/Biology, Ecological Landscape and Urban Forestry, Forest Operations Management, Innovation Management, Managerial Economics)
Class Limitations: -1 (Freshman)
Online section. Proctored exam(s) required; may involve
an additional fee.
Sp18536920014 Perez, M. MW 1000-1150
4/2/18-6/8/18
TBA Corv LectureOpen 65 0 65 30 0 30 Major/Minor/Option Restrictions: +125, +2050, +240, +242, +259, +261, +289, +400, +416, +458, +523, +574, +584, +601, +613, +65, +656, +713, +714, +789, +823, +851, +886 (Animal Sciences, Business Administration, General Horticulture, Health Management and Policy, Agricultural Sciences, Nutrition and Foodservice Systems, Science and Engineering, Apparel Design, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Pre-Veterinary Medicine, Ecological and Sustainable Horticultural Production, Viticulture and Enology, Family and Consumer Sciences Teaching, Turf Management, Pre-Dentistry/Biology, Pre-Medicine/Biology, Ecological Landscape and Urban Forestry, Forest Operations Management, Innovation Management, Managerial Economics)
Class Limitations: -1 (Freshman)
No-show-drop.
Sp18526791004 Perez, M. M 0800-0950
4/2/18-6/8/18
TBA Corv HybridOpen 65 0 65 30 0 30 Major/Minor/Option Restrictions: +125, +2050, +240, +242, +259, +261, +289, +400, +416, +458, +523, +574, +584, +601, +613, +65, +656, +713, +714, +789, +823, +851, +886 (Animal Sciences, Business Administration, General Horticulture, Health Management and Policy, Agricultural Sciences, Nutrition and Foodservice Systems, Science and Engineering, Apparel Design, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Pre-Veterinary Medicine, Ecological and Sustainable Horticultural Production, Viticulture and Enology, Family and Consumer Sciences Teaching, Turf Management, Pre-Dentistry/Biology, Pre-Medicine/Biology, Ecological Landscape and Urban Forestry, Forest Operations Management, Innovation Management, Managerial Economics)
Class Limitations: -1 (Freshman)
No-show-drop.
In addition to classroom meetings, this hybrid section
includes significant online components that reduce
classroom meeting time.
Sp18529964004 Perez, M. TBA TBA Ecampus-Distance Education-LD OnlineOpen 65 0 65 30 0 30 Major/Minor/Option Restrictions: +125, +2050, +240, +242, +259, +261, +289, +400, +416, +458, +523, +574, +584, +601, +613, +65, +656, +713, +714, +789, +823, +851, +886 (Animal Sciences, Business Administration, General Horticulture, Health Management and Policy, Agricultural Sciences, Nutrition and Foodservice Systems, Science and Engineering, Apparel Design, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Pre-Veterinary Medicine, Ecological and Sustainable Horticultural Production, Viticulture and Enology, Family and Consumer Sciences Teaching, Turf Management, Pre-Dentistry/Biology, Pre-Medicine/Biology, Ecological Landscape and Urban Forestry, Forest Operations Management, Innovation Management, Managerial Economics)
Class Limitations: -1 (Freshman)
Online section.
Proctored exam(s) required; may involve additional fee.
Su18700680014 Staff MTWR 1100-1320
6/25/18-7/20/18
AUST 222 Corv LectureOpen 45 0 45 20 0 20 Major/Minor/Option Restrictions: +125, +2050, +240, +242, +259, +261, +289, +293, +400, +416, +458, +523, +574, +584, +601, +613, +65, +656, +713, +714, +789, +823, +851, +886 (Animal Sciences, Business Administration, General Horticulture, Health Management and Policy, Agricultural Sciences, Nutrition and Foodservice Systems, Science and Engineering, Energy Systems Engineering, Apparel Design, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Pre-Veterinary Medicine, Ecological and Sustainable Horticultural Production, Viticulture and Enology, Family and Consumer Sciences Teaching, Turf Management, Pre-Dentistry/Biology, Pre-Medicine/Biology, Ecological Landscape and Urban Forestry, Forest Operations Management, Innovation Management, Managerial Economics)
Class Limitations: -1 (Freshman)
Jun 25-Jul 20
Session 2
No-show-drop.
Su18716134004 Staff TBA TBA Ecampus-Distance Education-LD OnlineOpen 65 0 65 30 0 30 Major/Minor/Option Restrictions: +125, +2050, +240, +242, +259, +261, +289, +293, +400, +416, +458, +523, +574, +584, +601, +613, +65, +656, +713, +714, +789, +823, +851, +886 (Animal Sciences, Business Administration, General Horticulture, Health Management and Policy, Agricultural Sciences, Nutrition and Foodservice Systems, Science and Engineering, Energy Systems Engineering, Apparel Design, Merchandising Management, Interior Design, Business, Business and Entrepreneurship, Pre-Veterinary Medicine, Ecological and Sustainable Horticultural Production, Viticulture and Enology, Family and Consumer Sciences Teaching, Turf Management, Pre-Dentistry/Biology, Pre-Medicine/Biology, Ecological Landscape and Urban Forestry, Forest Operations Management, Innovation Management, Managerial Economics)
Class Limitations: -1 (Freshman)
Jun 25-Aug 17
Session 3
Online section. Proctored exam(s) required may involve
additional fee.

DISCLAIMER: Future term data are continually updated. Check the web frequently for current information.

 
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