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College of Agricultural Sciences

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About the College

Departments & Programs


 
Agricultural and Resource Economics
Agricultural Education and General Agriculture
Animal and Rangeland Sciences
Botany and Plant Pathology
Crop and Soil Science
Entomology
Environmental and Molecular Toxicology
Fisheries and Wildlife
Food Science and Technology
Horticulture

Subjects Offered Through This College


 
Agricultural & Resource Econom(AREC)
Agricultural Education(AED)
Agriculture-General(AG)
Animal Sciences(ANS)
Applied Economics(AEC)
Bioresource Research(BRR)
Botany and Plant Pathology(BOT)
Crop & Soil Science(CSS)
Crop Science(CROP)
Entomology(ENT)
Environmental Sciences(ENSC)
Fisheries and Wildlife(FW)
Food Science and Technology(FST)
Horticulture(HORT)
Natural Resources(NR)
Plant Breeding & Genetics(PBG)
Rangeland Ecology & Management(RNG)
Soil Science(SOIL)
Toxicology(TOX)

Other Degrees & Programs Offered Within the College of Agricultural Sciences


 
Undergraduate Majors with Options

Bioresource Research
Options
Animal Reproduction and Development
Applied Genetics
Bioproducts and Bioenergy
Biotechnology
Climate and Biosystems Modeling
Environmental Chemistry
Food Quality
Genomics/Bioinformatics
Pest Biology and Management
Plant Growth and Development
Sustainable Ecosystems
Toxicology
Water Resources

International Studies

Sustainability

Undergraduate Minors
Bioenergy




 
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